Polycystic kidney disease patients eating two points!

Polycystic kidney disease patients eating two points! Polycystic kidney disease is a kind of congenital hereditary disease, is a disease of renal cysts. Patients suffering from polycystic kidney cyst will increase is a result of many factors reinforcing. In addition to drug treatment, but also pay attention to the following two points in the diet.

First point: drinking water. For drinking water, to vary. When Simple polycystic kidney disease, because the kidney function decreased concentration, metabolites need more water to discharge from the kidneys, so simple, such as polycystic kidney disease patients no obvious edema, heart failure, high blood pressure, should not blindly Water restrictions.

The second point, the protein controls. Medical research shows that too much or too little intake of protein, the kidneys are no benefits. Especially after a high intake of protein, can produce excessive metabolites, such as end-stage renal failure, thyrotoxicosis toxin urea, creatinine, guanidine, and some of the polyamine molecules are basically the quality of nitrogen metabolites . Polycystic kidney disease patients to control the protein, to reduce the burden on the kidneys, reducing end-stage renal failure, thyrotoxicosis toxins, alleviate the condition all play an important role.

These are the two key points for polycystic kidney disease patients in the diet should pay attention to, and I hope to adjust their patients with a reasonable diet, to inhibit cyst growth。

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